Article 77 .all people haveright to healthy and adequate food. The State creates the conditions to strengthen the food security of the entire population.
Law No. 148 Law on Food Sovereignty and Food and Nutrition Security
Article 78. all people haveright to consume quality goods and services that do not threaten their health,and access accurate and truthful information...
Plan for Food Sovereignty and Nutritional Education of Cuba
Article 79 .Mothers and fathers or other blood or related relatives who perform guardianship and care dutiesThey have the duty to give food to girls, boys and adolescents...
Decree No. 67/2022 Regulation of the Law on Food Sovereignty and Food and Nutrition Security
Bodies responsible for carrying out these provisions in the country through:The National Commission for Food Sovereignty and Food and Nutrition Security and the representatives...
Article 11 . The States Parties to the present Covenant recognize the right of everyone to an adequate standard of living for himself and his family,even food,clothing and housing...
Article 34 . Adequate nutrition, particularly through the acceleration of national mediato increase the production and availability of food.
Article 25 .Everyone has the right to a standard of living adequate for his health and well-being andthat of your family, including food, clothing, housing and medical careand the services...
Article 18c. The adoption of measures to promote and diversify agricultural production, especially through the application of democratic agrarian reforms, to ensure...
The objective of the Summit was to renew, at the highest political level,the global commitment to eliminate hunger and malnutrition and ensure sustainable food security for the entire population.
The United Nations Committee on Economic, Social and Cultural Rights
In its General Comment 12, the Committee refers to various elements of the right to adequate food such as "availability", "acceptability" and "accessibility".
The right to food and the coronavirus disease pandemic
The Special Rapporteur on the right to food, Michael Fakhri, examines emerging issues regarding the realization of the right to food in the context of the current pandemic...
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